Food Safety

Activities, news, product recalls and other consumer information, publications, educational programs and details of the organization.

Center for Food Safety and Applied Nutrition's list of sources of consumer information, safety programs and US Government publications.

Information about foodborne pathogenic micro-organisms and natural toxins, including habitat or source, associated foods, infective dose, disease symptoms, complications, outbreaks, and susceptible populations.

From University of California, Davis. Summaries of links to safety, pesticide and food industry information; also songs about food safety.

Books for professionals working in storage, preparation, and presentation of food products.

Links to news and resources for educators and consumers and research by the Food Safety Consortium.

List of resources including research projects, literature and websites on this type of food contaminant.

News, articles, government information and journal on food safety, foodborne pathogen detection methods, forum, discussions, and chat room. [Requires free registration for full access.]

Searchable database of safety, preservation by topic, process, restaurant or producers. Also, has contacts and news articles. Produced by Penn State University.

Examples of the application of Bayesian belief networks and Java servlets to food safety decision support.

Run by the Food and Drug Administration. Program areas covering production and hazards, biotechnology, food additives, cosmetics, pesticides, dietary supplements, foodborne illnesses, labeling, import and export, and inspection and enforcement. Page Lists history of the facility and meeting times.

Food safety information about the primary industry sector in South Australia.

Brief information on stainless steel used as a food contact surface.

Basic food safety quiz.

Has online database of food safety research projects funded by government and new food products being tested for approval.

Directory of factsheets, news releases, reports, and journal articles.

Offers training and consultancy in food safety, health and safety.

An encyclopedia article on foodborne illnesses, including definition, symptoms and mortality, incubation period, infectious dose, pathogenic agents, outbreaks and political issues.

The Northwest Food Sanitation Workshop addresses basic sanitation as well as cutting edge issues related to food sanitation and food safety. Topics having broad interest are covered in the general sessions. More specific subjects are discussed in small breakout sessions.

Information about food safety for professionals and consumers in the Caribbean.

The IPFSAPH facilitates trade in food and agriculture by providing a single access point to authorized official international and national standards, regulations, legislations, and official supporting materials related to sanitary and phytosanitary measures across the sectors of food safety , animal and plant health.

Food Safety Summit and Expo occurs March 22-24, 2006 in Las Vegas. It is a trade show on food safety, food security, and quality assurance.

Concise articles answering common questions related to food preparation in the home.

Gives background, explanations, test procedures, and links of the legal status of food contact materialsin the EU and USA.

Film content on European health and food safety research. Biotechnological risks, discussion, teaching materials for users: educators, film producers.

The commission is mandated with answering scientific and technical questions concerning consumer health and food safety associated with the consumption of food products.

Works to educate consumers about safe food handling. Includes news, educator resources, fact sheets and activity sheets.

Offers articles for businesses and consumers. From the North Carolina Cooperative Extension.

Quarterly bulletins, published for the Australian food industry, cover a wide range of topics.

Rutgers Continuing Professional Education offering courses in Food Science and Biotechnology including sensory evaluation, process control, aseptic technology, ...[2008/09/22]

Dairy Foods Complex. Food Processing Center. Food Sensory Lab. Experimental Foods Lab ... Food Safety. The Department of Food Science and Human Nutrition has ...[2008/02/21]

Food Science / Safety ... areas of food science and food safety, resulting in the ... Undergraduate Interdisciplinary Studies in Food Science/Safety. Overview ...[2008/11/12]

food science ( ′füd ′sīəns ) ( food engineering ) The applied science which ... upon the sensory, nutritional, and storage properties and the safety of foods. ...[2008/11/26]

... Food Safety FIRST are designed for integrating the science of food into ... Food Safety FIRST modules are a great way to address real-life science problems ...[2006/08/02]

Comprehensive Reviews in Food Science and Food Safety. Read CRFSFS. Editorial Staff ... Healthful Foods Directory. Services Directory. Food Technology Classifieds ...[2008/11/21]

Food safety - the causes, prevention and communication dealing with foodborne illness ... positive and negative interactions between micro-organisms and foods ...[2008/11/23]

For Teachers: Food Science in Middle & High School Classrooms (FDA) ... (Partnership for Food Safety Education) ... A Food Safety Game Plan for Youth Sporting ...[2007/11/23]

... but they are also used to produce a variety of foods through fermentation. ... Recently, food safety research has focused on control of major foodborne ...[2008/11/09]

Food Safety Careers. December 2000. It's Real-life Science in Action! So you want to be a scientist? ... Foods Home | FDA Home | HHS Home | Search/Subject ...[2001/05/03]